Chinese restaurant busted for rounding up stray dogs to make into pasties

Apr 14, 2015 - 19:36
Apr 14, 2015 - 20:34
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Chinese restaurant busted for rounding up stray dogs to make into pasties
Customers of a Rio de Janeiro snack bar were unwittingly eating pastries made from the meat of stray dogs (Picture Daily Mail)

Customers in a Chinese snack bar were unwittingly eating stray dogs which had been rounded up and killed by staff – and served as beef.

Horrified police officers found a basement where illegal immigrants slaved inside cages for up to 18 hours a day, surrounded by the stench of dead corpses.

The snack bar in Rio de Janeiro was serving ‘beef" pasties which were filled with the ground-up flesh of stray dogs from the city"s streets.

Staff had killed the animals with blows to the head – and filled a freezer with their bodies.

Owner Van Ruilonc, 32, admitted that the animals were strays rounded up from the streets of the city.

Public prosecutor Guadalupe Louro Couto said, ‘I"ve seen lots of bad things, but what I saw in that pastry house was worse than everything. To start with, there was a cell, like a jail, with bars and padlock, set up inside the snack bar, where the worker was imprisoned.

\"Customers

Horrified police officers found a freezer full of dog corpses (Picture Daily Mail)

‘Apart from this, he lived with the stench of dead dogs, which were kept in the same room. I couldn"t stand it. I started to feel ill and asked to leave.

‘When we started to open the polystyrene boxes, we saw the frozen dogs.

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Mike Gallagher Mike Gallagher is a Georgia-based freelance journalist covering local news, community developments, and regional issues that matter most to residents across the state. Writing for Georgianewsday.com since 2016, Mike has built a reputation for clear, balanced reporting and a strong connection to the communities he serves. His work spans city council decisions, school board updates, small business features, public safety reports, and statewide policy changes. In addition to local coverage, Mike occasionally reports on state politics and national headlines, offering readers context on how broader decisions impact Georgia communities. Known for his steady, fact-driven approach, Mike prioritizes accuracy, fairness, and accessibility in every story. Whether covering a town hall meeting or breaking political developments, he aims to inform readers with clarity and integrity. Outside the newsroom, Mike remains actively engaged in Georgia’s civic landscape, always seeking the next story that shapes the state’s future.